Sherman's Food Adventures
4 days ago · The addition of Cajun spice helped break-up the butteriness. The poached eggs were nicely runny and the bacon was meaty and not overly crispy. However, the potatoes were crispy and soft inside. We also had the Croque Madame with toasted brioche, white cheddar, prosciutto, sunny side egg, truffle bechamel and parsley.
Match Eatery & Public House Delta (Game Day Wings)
2 days ago · For those who can't finish so much beer, there is an $8.00 option for a 16oz. But honestly, go for the 24oz, it is a better deal! We ended up ordering a few more items including the Blackened Chicken Sandwich with Jack cheese, crispy bacon, lettuce, tomato, red …
Sherman's Food Adventures: 2022
Dec 16, 2022 · The accompaniments were excellent as well with vibrant veggies and a crispy rosti. The other feature was the Beef Cheek with red wine cabbage puree, German gnocchi and Brussels sprouts. Gelatinous and fork tender, the beef cheek was rich and delicious. However, the puree was just a bit too tangy for our tastes.
Sherman's Food Adventures: 2021
Nov 16, 2021 · Posted by Sherman Chan on Tuesday, November 16, 2021. Labels: Pizza, Take Out, White Rock 0 comments. If you have followed this blog long enough, you do know that I have a soft spot for food in the burbs. Well, it helps I live in the burbs because it directly involves me... So when a tasting at Natalino's Pizza out in South Surrey/White Rock ...
Sherman's Food Adventures: October 2021
Oct 27, 2021 · Finished off tableside, the Oysters on the half shell were sauced with a motoyaki and topped with ikura marinated in sake and yuzu. As you can see in the picture, the oysters were torched, where the ikura were charred. So beyond the buttery and briny oyster, it was complimented by the classic Japanese flavours of a motoyaki.
Sherman's Food Adventures: Chef's Plate
Nov 5, 2021 · The last dish we prepared was the Pork Pomodoro Pasta with pesto pull-apart bread (we omitted the pesto since the kids didn't want it). Due to the absence of pesto, the bread was a bit plain in appearance. It was fluffy inside though. As for the pasta, it was fully-loaded with pork and zucchini.
Gourmet House - Sherman's Food Adventures
Sep 8, 2022 · Of course we had to have the Siu Mai (Steamed Pork & Shrimp Dumpling) as well since it is the yin to the yang of the ha gau. Similar to the ones at Pearl Bay, these featured cooked tobiko on top. I much prefer raw tobiko on top, mostly for the aesthetics and crunch.
Sherman's Food Adventures: Tap & Barrel Brentwood
6 days ago · However, the first version was with a 7oz Sirloin ($34.50) while the second was with the 10oz Prime Rib Medallion ($42.95). Both came with a peppercorn sauce, arugula salad and of course fries. The peppercorn sauce was really good being creamy (even creamier the second time) and flavourful. If I had to compare the steaks, it was predictable ...
Sherman's Food Adventures: Between 2 Buns
4 days ago · That is why you must order the Double Cheeser with 2 crispy smashed patties, cheese, pickles, shedduce and B2B sauce. I find elements of In-N-Out with this burger but the patties are far more seared and crisped up. The sauce and cheese does give it those In-N-Out vibes. We also got the Jalapeno Bacon Cheeser with only one patty.
Sherman's Food Adventures: Fiorino
Nov 1, 2021 · Fiorino. Posted by Sherman Chan on Monday, November 1, 2021. Labels: Downtown Vancouver, Italian, Michelin Bib Gourmand. If you haven't noticed, Chinatown has been going through quite the transformation in the last 10-15 years. Once bustling with crowds looking for the freshest veggies and seafood 7 days-a-week, we now find stores closing and ...