And if upping your game to produce eye-catching baked goods is your goal, the secret lies in the type of butter you use.

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Think Italian food and maybe a big plate of meaty spaghetti bolognaise comes to mind. Melbourne-based chef, restaurateur and author Shannon Martinez is helping to smash that stereotype. She's the ...

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Woman Fired For Refusing Covid Vaccine Wins Record $12 Million Florida Republicans are thrilled about Susie Wiles — with one ...

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For a plant-based seafood dish, try these vegan crab cakes, which utilize only hearts of palm to make the meaty texture.

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Katie Holmes has worn this $2,400 Khaite tote bag at least 13 times and we found the look for just $24 on Amazon — details!

One of Israel's favorite international brands, Merba, has expanded its offerings with a new Cookies & Cream flavor. These ...

Can a weekly donut delight put your weight loss plans in jeopardy? It doesn’t have to be that way. Maintaining a calorie ...

My grandmother, whom I fondly called Bubu, used to bring us batashas -- a sugar candy -- from her visits to her homeland in ...